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Basic Ingredients: Saponified grassfed tallow, olive oil, castor oil, organic shea butter, organic argan oil, organic green tea, silk peptides, and neem. Scented bars contain the addition of a phthalate-free fragrance oil.

Carefully crafted using traditional soap-making techniques, our tallow shampoo bar is truly something special. Purposeful and nourishing ingredients create a smooth, silky, shampoo bar that’s perfect for deeply cleaning while moisturizing your hair.

Let the simple luxury and elegance of these bars surprise you.  Available in scented and unscented.

Be sure to store your shampoo bar on a soap saver or sponge for its longest life.

Natural Ingredients for Hair Care

Saponified grassfed tallow, olive oil, castor oil, organic shea butter, organic argan oil, silk peptides, matcha tea, and neem.

Scented bars contain the addition of a phthalate-free fragrance oil.


Shea Butter - We like shea butter in our shampoo bar for its moisturizing and UV protection properties.

Argan Oil - With its high content of antioxidants, essential fatty acids, and vitamin E, argan oil naturally helps increase hair's elasticity and restores shine to dull, lifeless hair.

Silk Peptides - Silk proteins help hair retain moisture while providing an attractive sheen.

Green Tea - Improves scalp health and promotes thicker, shinier hair while reducing hair loss. 

Neem - Purifying and antibacterial, neem powder stimulates hair growth, prevents hair fallout when used regularly.



About Soap Making

Curious about the chemistry behind soap making? "Saponification" refers to the chemical reaction between fat and lye that results in the formation of glycerin and soap. Saponification occurs when, first, three molecules of sodium hydroxide (NaOH) are dissolved in water (H2O) and are split apart, which results in three sodium ions (Na) and three hydroxyl groups (OH). Second, a triglyceride (fat) molecule (C3H5(COOR)3) is split apart through hydrolysis, which results in a free glycerol (C3H5) and three fatty acid tails (COOR). Third, the hydroxyl groups all bond to the free glycerol to form a molecule of glycerin. Fourth, the three fatty acids each bond with one of the three sodium ions to form three molecules of soap (3NaCOOR). When the ingredients have completed the saponification process, one molecule of glycerin will be present for each three molecules of soap; no molecules of lye (sodium hydroxide) remain in the soap—they have all been split apart and used to form the soap molecules and glycerin.


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